After the mo:mo picture I posted here recently, I got to thinking about the amazing variety of mo:mo available here in Nepal — there are so many different shapes, sauces, and styles. I love recording them, so I think I’m going to post some mo:mo pictures I’ve been taking (and eating, of course) with a little information about the place I had them and how they were. Here goes.
These are the chicken mo:mo at the Dokhaima Cafe, Patan Dhoka, Patan. I’ve had these often and they’re outstanding — juicy and best of all, that green sauce? It’s a chilli-mint concoction that’s fresh and delicious, and I always need a refill. Note that the middle orangey sauce is pretty good too (the top one is pretty much lethal chilli).Tags: Dokhaima Cafe Chicken Mo:Mo, local food, mo:mo